Friday, July 11, 2008

點心 @ 店小二 Dian Xiao Er (Marina Square)

風味がよい中国の料理

Little Chinese cuisine with Shrimp Dumpling (蝦餃), Dumpling (餃子), Shanghai steamed buns (上海小籠包), Lotus leaf rice (糯米雞) and Congee (粥) served alongside Chinese tea.



Cute little restaurant that serves tea in a bowl...

No comments: