Roast Peking Duck Served with Pancake and Sweet Sauce
Double Boiled Thick Soup with Shark’s Fin and Chicken
Pan Fried Prawns with Soya Sauce
Braised House Special Bean Curd with Nameko Mushrooms and Vegetables
Steamed ‘Marble Goby’ with Minced Garlic Sauce
Fried Minced Duck Meat Served with Lettuce
Braised Bee Hoon with Fresh Peeled Sri-Lanka Crab Meat
Yam Paste with Gingko Nuts and Coconut Milk
Lunch at Tung Lok - I have selected the more expensive set menu, little did I know that the total amount has bring us beyond our budget - $720 (opps..)
Luckily for me, managed to purchase the anniversary cake for her at 11.00am in the morning, freshly baked and delivered at 2.30pm
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